When it comes to kitchen design, few voices carry as much weight as that of Martha Stewart. With decades of experience as a cook, author, and lifestyle expert, Stewart has seen and tried it all. So when she recommends spending more on a particular appliance, people tend to listen.
Recently, Stewart shared her advice on a range of kitchen essentials, but one in particular caught our attention: a high-quality oven. According to her, investing in a reliable, well-built oven isn’t just a matter of performance, but also of consistency, safety, and improving the way you cook.
What makes a high-end oven a worthwhile investment?
For Stewart, the oven is the heart of the kitchen. It’s where all the dishes come to life, from roasts to baked goods, and a poor-quality appliance can ruin even the best recipe. Stewart emphasizes the importance of:
- Even heat distribution: to prevent the edges from burning or the center from remaining raw
- Reliable temperature accuracy: essential for baking and roasting
- Durability and materials: Professional-grade ovens tend to last longer
- Advanced features: Such as convection settings, steam assist, or smart controls
While the initial cost may be higher, Stewart argues that the return on investment is evident in every dish you prepare.
Brands Martha Stewart trusts
Although Stewart has never endorsed a single brand exclusively, she has used and publicly recommended appliances from Viking, Wolf, and GE Monogram in the past. These brands are known for their professional-grade performance and sleek design, qualities that Stewart often emphasizes when curating kitchen spaces.
In recent interviews, she has also praised ovens that include dual-fuel options (gas cooktop with electric oven), as well as models that allow for precise control via smartphone apps.
For those who love to cook and want to renovate their kitchen
Stewart’s message is clear: if you want to spend a little more on a kitchen appliance, choose the oven. While it’s tempting to buy small gadgets and trendy tools, she reminds those who love to cook that mastering the basics, such as reliable heating and even cooking, is very important.
For those renovating their kitchen or replacing an old appliance, it may be worth saving a little extra to purchase a model that meets professional standards. As Stewart often says, “Quality never goes out of style.”